Ragi Flour 1 Kg | From Jegan Foods
Product: Ragi Flour
Quantity: 1 Kg
Ragi is a whole grain that is gluten-free and staple in South India. Ragi is a hardy crop that can grow in high altitudes and withstand harsh weather conditions, making it perfectly suited for the Indian climatic conditions. Ragi is popularly known as Finger Millet. The grain actually originated in Africa. The Ragi flour is prepared either by crushing dried grains or spouting, drying and then grinding them.
- Ragi is loaded with Calcium.
- Ragi helps in controlling diabetes.
- Ragi reverts skin ageing.
- Ragi battles Anemia.
- Ragi relaxes the body.
- Ragi helps in weight loss.
Best before 4 months from the date of packed.